Thursday, February 08, 2007
I'm a Culinary Genius
The mini-kabobs were a hit. But I'm running out of ideas that I can use to continue my parade of gastrointestinal delights. Anyone have suggestions?
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2 comments:
Hey Dave,
Thanks for the congrats, we would really appreciate your prayers.
Maybe you could try fruit kabobs, heart-healthy and delicious? ;)
My most recent culinary efforts include the American Heart Association Cookbook and slimming down all Trav's usual favorites. Oh yeah, Mrs. Dash in place of salt too. Flavor is hard to come by without fat and salt...we're big on spices, fruits, and veggies.
Take care,
Michelle
All I know is DON'T put ranch in Mac and Cheese... so I got nothin.
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